■ Product Overview:
▪ "Our Onion Puree delivers a rich, pungent and sweet flavor, perfect for gourmet dishes, sauces."
■ Processing:
▪ Selecting→ Peeling→ Washing→ Blanching→ Pureeing→ IQF→ Selecting→ Packing→ Metal/X-ray Detecting→ Warehousing
■ Application:
▪ Our onion puree is a smooth, concentrated form of raw onions. It delivers a deep. Savory flavor with a creamy texture which can blend seamlessly into both sweet and savory dishes. It is especially useful in sauces, gravies, soups, stews, curries, meat marinades and roasted meats.
■ Quality Assurance:
▪ Certifications
KOSHER, HALAL, NON-GMO
▪ Microbiological Testing.
|
Microorganism |
Limit Value |
Units |
|
Aerobic plate count |
<100,000 |
CFU/g |
|
Coliform |
<500 |
CFU/g |
|
E.coli |
<10 |
CFU/g |
|
Yeast |
<1000 |
CFU/g |
|
Mold |
<100 |
CFU/g |
|
Salmonella |
Negative |
/25g |
|
Listeria monocytogenes |
Negative |
/25g |
|
S.aureus |
<20 |
CFU/g |