■ Product Overview:
▪ "Our Water Chestnuts delivers a crispy, tender, and mild flavor, perfect for gourmet dishes."
■ Processing:
▪ Selecting→ Peeling→ Washing→ Blanching→ Cutting→ IQF→ Selecting→ Packing→ Metal/X-ray Detecting→ Warehousing
■ Application:
▪ Our water chestnuts have a variety of culinary, nutritional, and commercial applications thanks to the crisp texture, mild flavor and nutrient rich profile. Water chestnuts are used in many dishes across multiple culinary sectors such as in Asian cuisine, salads, cold dishes soups and stews. Water chestnuts are also naturally low in fat, high in fiber and rich in potassium and antioxidants.
■ Quality Assurance:
▪ Certifications
KOSHER, HALAL, NON-GMO
▪ Microbiological Testing.
|
Microorganism |
Limit Value |
Units |
|
Aerobic plate count |
<100,000 |
CFU/g |
|
Coliform |
<500 |
CFU/g |
|
E.coli |
<10 |
CFU/g |
|
Yeast |
<1000 |
CFU/g |
|
Mold |
<100 |
CFU/g |
|
Salmonella |
Negative |
/25g |
|
Listeria monocytogenes |
Negative |
/25g |
|
S.aureus |
<20 |
CFU/g |