"Our Garlic delivers a fragrant and soft flavor, perfect for gourmet dishes, sauces, and salsas."
Selecting→ Peeling→ Washing→ Blanching→ Cutting→ IQF→ Selecting→ Packing→ Metal/X-ray Detecting→ Warehousing
▪ Diced garlic provides bold concentrated flavor with a slightly chunky texture making it a versatile ingredient for marinades, rubs, soups, stews combined with roasting and baking applications.
| Microorganism | Limit Value | Units |
|---|---|---|
| Aerobic plate count | <100,000 | CFU/g |
| Aerobic plate count | <100,000 | CFU/g |
| Aerobic plate count | <100,000 | CFU/g |
| Aerobic plate count | <100,000 | CFU/g |
| Aerobic plate count | <100,000 | CFU/g |
| Aerobic plate count | <100,000 | CFU/g |
| Aerobic plate count | <100,000 | CFU/g |