IQF Diced Red Chili

IQF Diced Red Chili

■ Product Overview:

 ▪ "Our Red Chili delivers a hot and refreshing flavor, perfect for gourmet dishes, sauces, and salsas."

■ Processing: 

▪ Selecting→ Removing stalks→ Washing→ Blanching→ Cutting→ IQF→ Selecting→ Packing→ Metal/X-ray Detecting

→ Warehousing

■ Application:

▪ Diced red chili peppers bring heat color and a sharp bite to dishes. Their versatility spans global cuisines, from spicy condiments to deep flavor bases. They are used in a wide range of applications such as saute starters, chili base, soups, stews, stir fries, skillet meals and various egg and breakfast dishes.

■ Quality Assurance: 

 ▪ Certifications

   KOSHER, HALAL, NON-GMO

 ▪ Microbiological Testing. 

Description

Microorganism

Limit Value

Units

Aerobic plate count

<100,000

CFU/g

Coliform

<500

CFU/g

E.coli

<10

CFU/g

Yeast

<1000

CFU/g

Mold

<100

CFU/g

Salmonella

Negative

/25g

Listeria monocytogenes

Negative

/25g

S.aureus

<20

CFU/g